Experimenting has always been a prerogative of Farina Wines. After a long search they found the blend they wanted, with strong personality and superb elegance, fruit of the union of some special white grape varieties, each with their own single characteristics. The vinification and processing operations are very long and complex. For this new product the name was chosen as “Appassilento”, indicating the long processing conducted “at a slow pace”. The result is a series of unique scents of perfumes, color, softness and pleasantness in the mouth.
Garganega, Sauvignon Blanc, Chardonnay
All over Veneto
Straw yellow with golden hues. Fresh and intense scent, reminiscent of jasmine and citrus notes, with a bouquet of exotic fruits such as mango, pineapple and banana notes. On the palate is soft, round and harmonious.
Well paired with appetizers, fish or white meat based main courses. Excellent as aperitif.
2017 Bronze Award Medal - International Wine and Spirits Competition.